General information


Food For Fish Limited

Office Address:

Unit 1 The Sidings Victoria Avenue Industrial Estate BH19 1AU Swanage

Number: 11489495

Incorporation date: 2018-07-30

End of financial year: 31 July

Category: Private Limited Company

Status: Active


Data updated on:

Food For Fish started its operations in 2018 as a Private Limited Company with reg. no. 11489495. This particular firm has been operating for 3 years and the present status is active. The firm's registered office is based in Swanage at Unit 1 The Sidings. You could also find the company by the postal code : BH19 1AU. This company's SIC code is 46380 which stands for Wholesale of other food, including fish, crustaceans and molluscs. Food For Fish Limited released its account information for the financial year up to 31st July 2019. The most recent confirmation statement was submitted on 29th July 2020.

Since 2018/07/30, this particular firm has only had one director: Jeffrey H. who has been administering it for 3 years.

Jeffrey H. is the individual who controls this firm, owns over 3/4 of company shares.

Financial data based on annual report

Company staff

Jeffrey H.

Role: Director

Appointed: 30 July 2018

Latest update: 19 October 2020

People with significant control

Jeffrey H.
Notified on 30 July 2018
Nature of control:
over 3/4 of shares
right to manage directors

Accounts Documents

Account next due date 30 April 2021
Account last made up date 31 July 2019
Confirmation statement next due date 12 August 2021
Confirmation statement last made up date 29 July 2020
Annual Accounts
Start Date For Period Covered By Report 2018-07-30
End Date For Period Covered By Report 2019-07-31

Company filings

Filing category

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Accounts Confirmation statement Incorporation Officers Persons with significant control
Free Download
Confirmation statement with no updates 2020-07-29 (CS01)
filed on: 19th, August 2020
confirmation statement
Free Download Download filing (3 pages)

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Services (by SIC Code)

  • 46380 : Wholesale of other food, including fish, crustaceans and molluscs
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